Quote:
Originally Posted by BSB
Hard to say. Where were they roasted? When were they roasted? What are they? Oil is normal, it seeps outa the beans after they have been roasted, or during, depending on how dark you roast them. Also, different ways of roasting will produce more or less of the oil. Air roasting=less
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i was looking for a date, but couldnt find one, which was my main concern. if i remember correctly it was either from africa or central america beans. it was a dark roast.