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				 Re: Mokapots, Moka, or Stovetop Espresso, Period. 
 
			
			Most any burr grinder will make a very passable moka; should grind quality improve with acquisition of better or exotic mills down the road you can then make miraculous claims.  Until then, expect a good moka.  I think a whirley blade pretty much craps out on moka, however.
		 
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