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				 Re: Steel Cut Oats 
 
			
			Interesting I hadn't seen this thread before. Been on a steel cut oat kick lately. Here's my method for making them.
 1 C Steel Cut Oats
 4 C Water
 Pinch of salt
 Add all ingredients to a pot, bring to a boil, turn off heat, cover and let sit on the stove over night. The next morning you have cooked oats. Just reheat before serving.
 
 If you like them a little creamier, add a cup of milk (I use half/half) and stir.
 
 Last time I added some maple syrup, vanilla and a splash of bourbon to them. Need to work on the ratios, but wasn't too bad.
 
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