Re: Official Shack Herf VIII Beer Tasting Thread
Quote:
Originally Posted by ChicagoWhiteSox
Expy needs major time in the bottle. Way to hoppy and roasty fresh. Try an aged bottle, 3-5 years, next to a fresh one. Fresh is bitey, lots of hops. I'd still drink a fresh bottle if it was put in front of me. Sometimes I like a super hoppy and roasty stout. The aged bottle is unreal though, smoooooth dark chocolate, espresso, nuts, leather, tobacco. None of which I see in a fresh bottle  |
Ill just bring a 6pack to shack then. I have a sealed case from last year, as you can see.
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I spent a lot of my money on booze, cigars, birds and fast cars, the rest I just squandered. -George Best
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