Cigar Asylum Cigar Forum - View Single Post

OLS · 07-26-2013, 02:54 PM

I agree with Pete, while it may be the best, there is a portion of that award that goes
towards OVERALL dining experience, and there is no part of that description that I find
tolerable, ESPECIALLY for Brisket, which to me is way down the list of BBQ preferences
since I was not raised up in cattle country. I would rather have a restaurant that is
just good, but no waiting. hell, the BBQ Shop on Madison Ave is top 3 in Memphis, a BBQ
TOWN, and I used to get pi55y when I would go there for my 1 hour lunch and the FOOD
wouldn't come til I had already burned 35 mins of it. It was only about a quarter-mile from
work. It was GOOD stuff, but even 15 mins past ordering is too long for me.

07-26-2013, 02:54 PM	#8
OLS Suck It Join Date: Oct 2008 First Name: Brad Location: TN Posts: 7,912 Trading: (19)	Re: Franklins BBQ review I agree with Pete, while it may be the best, there is a portion of that award that goes towards OVERALL dining experience, and there is no part of that description that I find tolerable, ESPECIALLY for Brisket, which to me is way down the list of BBQ preferences since I was not raised up in cattle country. I would rather have a restaurant that is just good, but no waiting. hell, the BBQ Shop on Madison Ave is top 3 in Memphis, a BBQ TOWN, and I used to get pi55y when I would go there for my 1 hour lunch and the FOOD wouldn't come til I had already burned 35 mins of it. It was only about a quarter-mile from work. It was GOOD stuff, but even 15 mins past ordering is too long for me.