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What's in your smoker?
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08-18-2015, 02:03 PM
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mosesbotbol
That's a Corgi
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First Name: Moses
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Re: What's in your smoker?
Quote:
Originally Posted by
Habana Mike
A couple of salmon filets. 170F for 6 hours with pecan chunks.
That's a tough temp to maintain for many smokers. Looks great!
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