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tsolomon · 10-20-2008, 09:32 AM

I like beans in my chili, but it's not a requirement. Just don't use the kidney beans out of a can, get some real beans and cook them right. I have been through a number of chili recipes, but found this one a couple of years ago. It uses Ancho and Chipotles that you make into a sauce and then add it to the pot. I like the part about the Huxtables and waiting for the chili to be great.

http://www.epicurious.com/recipes/fo...M-CHILI-108488

10-20-2008, 09:32 AM	#4
tsolomon Have My Own Room Join Date: Oct 2008 First Name: Tom Location: The Villages, FL Posts: 1,255 Trading: (31)	Re: Chili: Beans or not? I like beans in my chili, but it's not a requirement. Just don't use the kidney beans out of a can, get some real beans and cook them right. I have been through a number of chili recipes, but found this one a couple of years ago. It uses Ancho and Chipotles that you make into a sauce and then add it to the pot. I like the part about the Huxtables and waiting for the chili to be great. http://www.epicurious.com/recipes/fo...M-CHILI-108488