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				 Re: Fired up the smoker for the first time this su 
 
			
			Oh how I wish I was there. I have the smoker on the left and enjoy using it.One thing I have learned is that Smoking (meats) is a learned art.
 For example... I just smoked a shoulder pork roast to make pulled pork. I failed big time. Perhaps it was the cut of meat.
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