What's with wet process?
I recieved a 4 pound sampler with my roaster and finally got around to the wet process Ethiopian Bonko.
I am unsure about what wet process is, but thought it meant the beans were washed in water?
In any event, this was a less than satisfying experience for me.
I roasted full city plus and found the taste to be very bitter, which was a complete 360 from the Yirga Cheffe.
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