| 
				 Re: Odd pairings with a cigar. 
 
			
			Raw oysters have a nice touch of ocean and brine that would go well with an aged cigar.   I would smoke a Ninfas with a cold seafood platter along with a dry Champagne.  Very indulgent to say the least.
 
				__________________Port Wine & Claret | British Cars | Welsh Corgi's
 |