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				 Super Easy Super Good Cobbler Recipe 
 
			
			A couple of weeks ago I picked a few quarts of wild blackberries and called my aunt for a cobbler recipe. The one she gave me is so easy and good I thought I would share it.
 1 stick of butter
 1 1/2 cups of sugar
 1 cup self rising flour
 1 cup of milk
 2-3 cups of berries or peaches (I like about 2 1/2 cups)
 
 -Melt butter in a 9x9 pyrex pan
 -Mix 1 cup of sugar, 1 cup of self rising flour (yes it has to be self rising), and one cup of milk in a bowl.
 -Heat berries or peaches and 1/2 cup of sugar over medium heat heat just to melt the sugar
 -Pour flour/sugar/milk mixture over the melted butter but DO NOT STIR
 -Pour berry/sugar mixture in the center of the flour/sugar/milk mixture but DO NOT STIR
 -Bake at 350 for 45 minutes to an hour until the top is browned
 
 Enjoy!!!
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