|
|
|
|
|
#1 |
|
Adjusting to the Life
|
And liked it!
![]() Normally I dry box my CFO's a good week before smoking them, they just seem to smoke and taste better dry. So last Saturday night I pull a CFO out of the humi and it seems a little too squishy (wet). At this point I have about 4 beers in me and figure if I can dry a slice of bread in 20 seconds using a microwave, why not try a .80 cent cigar. Needless to say the cigar game out steaming hot and really soft. I took it outside and used the cool night air to take a few pre light draws. This cooled the cigar down quick. The cigar dried out considerably and was hard as a rock. Perfect just the way I like my CFO's. To make a long story short the cigar tasted and burned great! I would never recommend doing this with a more expensive stick, however this seemed to work for me at the moment. |
|
|
|
|
|
#2 |
|
Guest
Posts: n/a
|
![]() Glad you enjoyed it |
|
|
|
#4 |
|
Going Commando
|
LMFAO!!!!!!!!!!!!!!!!!
![]()
__________________
"Ray when someone asks you if your a GOD you say yes." |
|
|
|
|
|
#5 |
|
MassHole
|
Wow....
__________________
MassHole Banter |
|
|
|
|
|
#7 |
|
hoosierherfers.com
|
|
|
|
|
|
|
#9 |
|
Gonna make you groove...
|
This works well for pipe tobacco. As long as microwaving the cigar doesn't soften the vegetable glue, I'd see no reason it wouldn't work for a cigar too.
__________________
"We live in the good of this." |
|
|
|
|
|
#10 |
|
monica lewinsky
|
ROFL!!!!!!!!!!!!
__________________
"Merica, Back to Back World War Champs." -Cloyd Rivers |
|
|
|
![]() |
| Thread Tools | |
| Display Modes | |
|
|