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|  01-20-2012, 11:53 PM | #18 | 
| Grrrrrr   |  Re: Cold Smoked Salmon 
			
			That is ironic.   The first one I did, it tasted like something was missing. So the next one got white pepper, but only 1/2 tsp. Not enough. This slab was run #3 - it got a full tsp. Last edited by T.G; 01-20-2012 at 11:59 PM. | 
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