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#21 |
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surfNturf
2 pounds of fresh alaskan king crab legs with warm butter, and a side of fried calamari then Med rare 12oz steak filet with sauteed mushrooms and onions, baked potatoe 2 Leinenkugels classic amber lager Dessert- a big hunk of chocalate cheesecake from cheesecake factory After dessert a glass of 1955 MacAllan 46 Year Limited Edt Cask 1851 and a 06 Cohiba Behike After ive had all that, you can shoot me
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