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Dry aged beef

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07-22-2013, 02:43 PM	#12
Simple1 Livin' the dream Join Date: May 2013 First Name: Brian Location: Rochester, NY Posts: 303 Trading: (14)	Re: Dry aged beef Wet aging works very well with venison steaks. If I'm dry aging in the fridge, I put the steaks on a baking cooling sheet/rack, and use a colander to protect them from accidental contact with other stuff.

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