Hooter's Hot Wings - Page 4

Starscream · 03-14-2010, 06:34 PM

I made four pounds of wings...

I ate ten, my wife ate two. I have an @$$load left over. Anybody want some?

colinb913 · 03-14-2010, 06:48 PM

I can't wait to try these out.

they sound delicious!!

replicant_argent · 03-14-2010, 06:51 PM

Quote:

Originally Posted by andysutherland

I made four pounds of wings...

I ate ten, my wife ate two. I have an @$$load left over. Anybody want some?

yes. There is always room for wings.

Starscream · 03-14-2010, 07:02 PM

Quote:

Originally Posted by replicant_argent

yes. There is always room for wings.

Come on over. Wings and a smoke.

OLS · 03-17-2010, 10:49 AM

Quote:

Originally Posted by T.G

Andy,

Just so it's clear, I'm not knocking you. I'm just commenting on the recipe, and it's not a bad recipe, just a simple one.

I would love to read the nex page and a half, lol, but I will cut to the chase.
Terminology aside, very few fried chicken recipes ever call for an egg wash.
Hell, I guess. I act like I checked or something, lol. But as my first job was
frying chicken, I know it is more of a milky marinade of spices. Eggs are fine
though but with wings I think flour is sufficient.

No, here is simple...."Jamie Carrol's USAF hot stoner wings" recipe.
Fry wing parts. In microwave, melt one stick of butter. Add to
mixture one bottle of texas pete. Stir, pour over wings. Eat.

Smoke giant hooter over plate of bones.

This was all PRE-"Quality Force" days

03-17-2010, 10:51 AM

Quote:

Originally Posted by andysutherland

I made four pounds of wings...

OLS · 03-17-2010, 10:53 AM

Quote:

Originally Posted by Darrell

Yeah mine has to do with Mila Kunis,

MY GOD you've got taste.

T.G · 03-17-2010, 01:54 PM

Quote:

Originally Posted by OLS

I would love to read the nex page and a half, lol, but I will cut to the chase.
Terminology aside, very few fried chicken recipes ever call for an egg wash.
Hell, I guess. I act like I checked or something, lol. But as my first job was
frying chicken, I know it is more of a milky marinade of spices. Eggs are fine
though but with wings I think flour is sufficient.

Oh, I know, I never said it was common...

landhoney · 03-17-2010, 02:25 PM

Quote:

Originally Posted by icehog3

My current fantasies involve Beyonce Knowles, a 1994, and a bathtub full of pudding, Darrell.

Quote:

Originally Posted by Darrell

Yeah mine has to do with Mila Kunis, a Davidoff 5000, and a lot of mirrors around the room.

We should start a "Choose a woman, cigar, and 'x-factor' (food, location, room, whatever)" fantasy thread. You choose your woman of choice, cigar of choice, and one additional item (x-factor) of your choosing. Should make for an interesting thread....

Starscream · 03-17-2010, 05:07 PM

Quote:

Originally Posted by Darrell

I ate the evidence before taking pics.

04-14-2010, 10:24 AM

4 pages of hilarity on a thread that started as a wing recipe.

Awesome.

Starscream · 04-14-2010, 10:48 AM

Quote:

Originally Posted by Nurse_Maduro

4 pages of hilarity on a thread that started as a wing recipe.

Awesome.

That's how we roll sometimes.

Ain't no thing but a chicken wing.

04-14-2010, 11:00 AM

Quote:

Originally Posted by andysutherland

That's how we roll sometimes.

And that, my friend, is a very, very good thing!

Starscream · 04-14-2010, 07:38 PM

Quote:

Originally Posted by Nurse_Maduro

And that, my friend, is a very, very good thing!

Depends on how you look at it. Sometimes it's good; other times not.

dadof3illinois · 04-22-2011, 07:32 AM

I was at our local store the other day looking for corn meal and ran across the new Hooter's Hot Wing Batter. Yep it's pre-packaged now.
I took a bag home and cooked up some wings, no egg wash is used and they fried up pretty nice but needed a little more salt IMO.

Starscream · 04-22-2011, 08:41 AM

Quote:

Originally Posted by dadof3illinois

I was at our local store the other day looking for corn meal and ran across the new Hooter's Hot Wing Batter. Yep it's pre-packaged now.
I took a bag home and cooked up some wings, no egg wash is used and they fried up pretty nice but needed a little more salt IMO.

Awesome! I'll have to be on the lookout for this. What store did you get this from?

T.G · 04-22-2011, 09:23 AM

Quote:

Originally Posted by dadof3illinois

I was at our local store the other day looking for corn meal and ran across the new Hooter's Hot Wing Batter. Yep it's pre-packaged now.
I took a bag home and cooked up some wings, no egg wash is used and they fried up pretty nice but needed a little more salt IMO.

Hurm...

I bet that would make a good shake mix.

dadof3illinois · 04-23-2011, 10:55 AM

Quote:

Originally Posted by Starscream

Awesome! I'll have to be on the lookout for this. What store did you get this from?

Found it at Wal-mart, if you cant find any drop me a note with your addy and I'll send you a few bags.

Starscream · 04-24-2011, 07:48 AM

Quote:

Originally Posted by dadof3illinois

Found it at Wal-mart, if you cant find any drop me a note with your addy and I'll send you a few bags.

THey probably have it at my Wal-Mart. Thanks for the heads up.

SvilleKid · 04-24-2011, 03:21 PM

Yes, Walmart (at least ours) carries this. I've had a bag in the pantry for better than a year, using a little here and there. One pound bag of the dry mixture is used on five pounds of wings. Directions are simple. Pour 5 lbs of wings and the whole 1 lb package of the dry mix into a bowl. Toss until all wings are coated well. Put wings on cookie sheets (or foil), place in fridge for 90 minutes. Cook in 350 degree oil until done. No egg/milk wash needed. No muss, no fuss. I just use how much is needed for the amount of wings I'll be cooking, put the rest back in a zip-lock bag for future needs.

03-14-2010, 06:34 PM	#61
Starscream Knowhutimean, Vern? Join Date: Oct 2008 First Name: Andy Location: In a little town somewhere in the USA Posts: 10,237 Trading: (4)	Re: Hooter's Hot Wings I made four pounds of wings... I ate ten, my wife ate two. I have an @$$load left over. Anybody want some? __________________ Insert quote here.

03-14-2010, 06:48 PM	#62
colinb913 Workin' at a Cigar Shop Join Date: Feb 2010 First Name: Colin Location: Indiana Posts: 540 Trading: (1)	Re: Hooter's Hot Wings I can't wait to try these out. they sound delicious!!

04-14-2010, 10:24 AM	#71
Nurse_Maduro Guest Posts: n/a	Re: Hooter's Hot Wings 4 pages of hilarity on a thread that started as a wing recipe. Awesome.

04-22-2011, 07:32 AM	#75
dadof3illinois Newbie Join Date: Oct 2008 First Name: Jerry Location: Southeast Illinois Posts: 98 Trading: (2)	Re: Hooter's Hot Wings I was at our local store the other day looking for corn meal and ran across the new Hooter's Hot Wing Batter. Yep it's pre-packaged now. I took a bag home and cooked up some wings, no egg wash is used and they fried up pretty nice but needed a little more salt IMO.

04-24-2011, 03:21 PM	#80
SvilleKid Yes I am a Pirate Join Date: Oct 2008 Location: 33°46′08″N 86°28′16″W / 33.76895°N 86.471037°W Posts: 2,776 Trading: (52)	Re: Hooter's Hot Wings Yes, Walmart (at least ours) carries this. I've had a bag in the pantry for better than a year, using a little here and there. One pound bag of the dry mixture is used on five pounds of wings. Directions are simple. Pour 5 lbs of wings and the whole 1 lb package of the dry mix into a bowl. Toss until all wings are coated well. Put wings on cookie sheets (or foil), place in fridge for 90 minutes. Cook in 350 degree oil until done. No egg/milk wash needed. No muss, no fuss. I just use how much is needed for the amount of wings I'll be cooking, put the rest back in a zip-lock bag for future needs. __________________ Ceilin' fan it stirs the air, Cigar smoke does swirl. The fragrance on the pillow case, and he thinks about the girl. Thanks, JB, 1975.