I'm Looking For A Good Southern Biscuits & Gravy Recipe

[The Poet]

Originally Posted by awsmith4

I also like red-eye gravy over biscuits but have never tried to make it, I've only had it served to me

When you come right down to it, red-eye gravy is easier to make than most others . . . IF you have access to some country ham. You fry up a fatty slice of that, then add coffee and a little sugar to the resulting grease. Stir over low heat. That's about it.

Now, where the hell you gonna get country ham in Wisconsin, beats me.