|
|
![]() |
#1 |
Bunion
![]() |
![]()
recipe and picture here: http://www.tasteofhome.com/Recipes/R...t-Crepe-Cakes/
Given the nature of the crepes, I think that stopping it from moving will be hard. One suggestion would be to assemble the cake in pieces such as 2-3 layers and then put them in to the whole cake.
__________________
I refuse to belong to any organization that would have me as a member. ~ Groucho Marx |
![]() |
![]() |
![]() |
#2 | |
formerly Girliecigars
|
![]() Quote:
Tried tooth picks then I got nervous I wouldn't find them all. Maybe there is a pastry chef out there somewhere that has some advice. As for a taste tester, lol I don't think it will ship but ask ogre 3239 if he liked it??
__________________
It is what it is ![]() |
|
![]() |
![]() |
![]() |
#3 | |
Back in the woodshop!
|
![]() Quote:
![]()
__________________
www.wineadors.com |
|
![]() |
![]() |