|
|
![]() |
#1 |
Guest
Posts: n/a
|
![]() |
![]() |
![]() |
#2 |
giggity giggitty
![]() |
![]()
Triple flame torch turned up to 11. How do you do it?
![]()
__________________
"My life is my own." |
![]() |
![]() |
![]() |
#3 |
EMPEROR TOMPKINS
![]() |
![]()
I also don't really believe in eating while smoking, but to each his own and I just thought the cheese would go with a cigar.......I still might try it one of these days.
__________________
|
![]() |
![]() |
![]() |
#4 |
Chief Wannastogie Lounge
|
![]()
Been looking for an article I read several years ago to no avail...
The article talked about some upscale restaurants that offered a "dessert" menu to pair with cigars - specifically port wines, scotch, cordials, and cheeses! They touted the flavor of some stronger cheeses with cigars. Sorry I can't find it - but I do sometimes enjoy some cheese with a cigar... or maybe peanuts or almonds. To each his own, right? ![]()
__________________
"I intend to smoke a good cigar to the glory of God..." ~ Charles H. Spurgeon, British Baptist preacher |
![]() |
![]() |
![]() |
#5 | |
Feeling at Home
|
![]() Quote:
for me... i just limit my self to nuts and chocolates...
__________________
http://mrgbum.wordpress.com |
|
![]() |
![]() |
![]() |
#6 |
Admiral Douchebag
![]() |
![]()
Oh, you can believe, I've seen it done.
![]()
__________________
Thanks Dave, Julian, James, Kelly, Peter, Gerry, Dave, Mo, Frank, Týr and Mr. Mark! ![]() |
![]() |
![]() |
![]() |
#7 |
EMPEROR TOMPKINS
![]() |
![]()
I have too, just seems like it takes away from the flavor of the smoke,but I don't know maybe some foods intensifies the flavor too.
__________________
|
![]() |
![]() |