Homebrewers - Whats in the fermenter?

[Poronico]

Originally Posted by goatfarmer

Still kicking, wow that was quite a treat not sure which had more of a kick the home brew or the tripple maduro. Poronico that Bruiser's brew did look mighty tasty, kinda considering getting back into homebrewing. Thanks for the input!!

Glad to see you still among the living and not one of those ever nomming zombies! That beer sounds pretty epic and at 25 years.. wow what a treat! The bruiser did turn out quite awesome, the rest of the batch is spoken for but PM me your addy and I'll see what I can do about poppin a few fresh bottles your way

[Mikey202]

going to enter The Peach State Homebrew contest and Suwannee, Ga Beerfest. Belgian Dubble and a Porter.

[goatfarmer]

Originally Posted by Mikey202

going to enter The Peach State Homebrew contest and Suwannee, Ga Beerfest. Belgian Dubble and a Porter.

Entering a contest is taking homebrewing to a totally different level. Would be interested on how the Belgian Dubble and Porter come out.

[goatfarmer]

Originally Posted by Poronico

Glad to see you still among the living and not one of those ever nomming zombies! That beer sounds pretty epic and at 25 years.. wow what a treat! The bruiser did turn out quite awesome, the rest of the batch is spoken for but PM me your addy and I'll see what I can do about poppin a few fresh bottles your way

I'd like to have been able to make a swap but the reason brew has set so long is recall setting aside 3-4 bottles where special 'home grown' hops were donated to what remain of a particular batch, hey it was the late 70's; anyhow, later mixed 1 or 2 with the rest of the unlabled bottles; hopefully will be able to determine when corked. Appreciate the offer, if not inconvenient, just a taste, will PM.