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Squaw Bread

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02-12-2012, 07:38 PM

icehog3

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Re: Squaw Bread

Looks delish, Peter!

Quote:

Originally Posted by pnoon

I did not hve any rye flour on hand so I used an additional 3/4 cup white and 3/4 cup wheat to account for the 1.5 cups of rye. I also didn't brush with melted butter.

Quote:

Originally Posted by pnoon

I forgot to mention I substituted golden raisins. I didn't have any regular.

But you made more substitutions than a prison basketball team.

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