Xristos Anehsti

pnoon · 05-05-2013, 04:31 PM

Quote:

Originally Posted by billybarue

Happy Easter!

Over at Friends celebrating Easter. Indiana pasture raised 35 lb lamb on the spit over hardwood charcoal, Moussaka, stuffed vine leaves, marinated beans with beef, spinach pie, stuffed eggplant, stewed leeks w/tomatoes, pasticio, etc, etc, etc, etc. I can't even begin to name all the desserts.

Lots of good wine, ouzo, and Tsipouro.

Broke a box of Anejo 55's for the post dinner coma.

What a feed - I think I might switch to the Eastern branch!

OMG. That menu sounds amazing.

Chainsaw13 · 05-05-2013, 05:00 PM

Quote:

Originally Posted by pnoon

OMG. That menu sounds amazing.

You ain't kidding.