What are you roasting today?

[Mr B]

1/2 Lb each:
Ethiopia D.P. Yirga Cheffe Konga at FC
Bolivia Organic Buenavista #1758 at FC
El Salvador Finca Siberia Pacamara at FC

[forgop]

Originally Posted by Mr B

1/2 Lb each:
Ethiopia D.P. Yirga Cheffe Konga at FC

Picked up 5# of this from Compass last week myself. Sounds delicious from the tasting notes.

[Mr B]

Originally Posted by forgop

Picked up 5# of this from Compass last week myself. Sounds delicious from the tasting notes.

Last week I roasted this to FC+ and it was just ok. This week I only took it to FC and it was Great! Like Chocolate dipped Strawberries.

[forgop]

Originally Posted by Mr B

Last week I roasted this to FC+ and it was just ok. This week I only took it to FC and it was Great! Like Chocolate dipped Strawberries.

I always find myself roasting just into 2nd crack. Maybe I'll come up just a bit short of 2nd crack when I roast some next week.

[Mr B]

Originally Posted by forgop

I always find myself roasting just into 2nd crack. Maybe I'll come up just a bit short of 2nd crack when I roast some next week.

Exactly. I was about 20-30 seconds after 1st crack ended and just before 2nd crack.