Pork, porcini and sage sausages - Cigar Asylum Cigar Forum

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Pork, porcini and sage sausages

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Old

11-23-2013, 09:11 AM

#1

dijit

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Re: Pork, porcini and sage sausages

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Originally Posted by Chainsaw13

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I'm waiting until I get back from out of town before ordering my new grinder. Got my eye on a LEM. How do you like your NT?

You lost me at NT

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Old

11-23-2013, 01:01 PM

#2

Chainsaw13

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Re: Pork, porcini and sage sausages

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Originally Posted by dijit

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You lost me at NT

Sorry, I read your post wrong. I thought you said you had a Northern Tool Grinder.

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