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#2 | |
Shameless epicurian
![]() Join Date: Apr 2014
First Name: Neil
Location: Winnipeg, Canada - Home of the Jets!
Posts: 1,631
Trading: (26)
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I also vary the beans from time to time - the oily dark roasts clog the grinder if you don't throw in the occasional batch of less oily beans. Coffee deteriorates really quickly once ground. I buy my beans in small quantity and fresh roasted. Grind as you needs and the coffee is WAY better. I would save up for a decent grinder. Buying a cheapie would defeat the purpose. If this really isn't an option, your local roaster should be willing to grind and sell a pound at a time. Specialty coffee shops are generally cheaper than those bandits at "Fivebucks". Regards Neil |
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