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Old 08-17-2020, 09:09 AM   #7
Steve
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Default Re: Salsa
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Originally Posted by stearns View Post
Nice! Do you cook it down or just food process and eat? I tend to either food process and cook for a few minutes or roughly chop by hand and go the pico route. Looks delicious
Roasted the garlic, then just rough cut, food processed and pigged out!
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