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07-14-2009, 09:41 AM
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#1 |
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Guest
Posts: n/a
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Re: The Under $20 A Bottle Wine Thread:
C'mon, Greg, you can't put ALL animal labels under one umbrella.
I like wines that get described as having "cherry" and "chocolate" notes and a long finish. "Firm tannins" is a turn off to me. What does this suggest? |
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07-14-2009, 10:09 AM
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#2 | |
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Crotchety Geezer
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Re: The Under $20 A Bottle Wine Thread:
Quote:
you buy Boone's Farm by the case? JK ... everybody has different taste in wine.
__________________
How can you have any pudding if you don't eat your meat? |
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07-14-2009, 10:18 AM
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#3 | |
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Guest
Posts: n/a
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Re: The Under $20 A Bottle Wine Thread:
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I like just enough tannin to know it's there and have it get subdued with age. "Fruit forward" is a way it's sometimes described. |
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