dipping sauces

[Montano]

I'm going to try that recipe Adam, but I have to Google this word to see what it means: chiffonade

[T.G]

Originally Posted by Montano

I'm going to try that recipe Adam, but I have to Google this word to see what it means: chiffonade

Fancy (French?) way of saying "long thin strips" - so cut the leaves in super thin ribbons in a direction parallel to the center stem in the back of the leaf (cuts will run from the tip to the back)