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#4 |
Crotchety Geezer
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I only have the sauza hornitos reposado at home ... the Patron silver was demolished last neighborhood party we had. The hornitos is more of a mixer in my opinion but I do like to sip it.
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How can you have any pudding if you don't eat your meat? |
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#6 |
Guest
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Patron Silver is ALWAYS around me
![]() Question for everyone, Has anyone tried the New Gran Patron? It's an Anejo from what I have read. Ron |
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#8 |
Still Watching Your Rack
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If you guys like Patron Silver, you owe it to yourself to try Casa Noble Crystal, El Tesoro Silver and Los Abuelos Blanco (my favorite). These are my favorite blancos...
For reposados, my favorites are El Tesoro, Clase Azul and Hacienda del la Flor (old tall bottle). For anejos, my favorites are Don Julio, El Tesoro and Penca Azul. For extra anejos, my favorites are Don Fulano Imperial (#1 tequila), Jose Cuervo Reserva de la Familia (pre 2005 bottles only), Don Julio 1942 (vanilla bomb) and Arette Gran Classe (hard to find). |
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#9 | |
Don't Taze me Bro!
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<----- I think this stuff is around 500 a bottle. Patron Burdeos - an additional aging step in Bordeaux barrels. If I ever get a new job that has a signing bonus, maybe I will pick up one of these. I prefer Patron: Anejo > Reposado > Silver I also recommend Tezon - this stuff is really good. Nice and smooth. |
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#12 |
Have My Own Room
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#13 |
Have My Own Room
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#14 |
Captain Cannoli
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I love tequila too. My favorite is Corazon... a night out with the boys isnt complete without tequila.
I prefer mine shaken with ice and strained into a shotglass. One shot, no training wheels necessary. Corazon can be sipped quite nicely though. When most people think of tequila they think of that yellow paint thinner in a bottle called cuervo... that stuff is puke |
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#15 |
Have My Own Room
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#16 |
Have My Own Room
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#17 |
Guest
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#18 |
Down with the Sickness
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I'm really stuck on Cabo Wabo Reposado. Loooooooooooooooooooove the stuff.
![]() Either way I like Reposado in a Tequilla, not really a Anjeo fan. If you knew me you'd be shocked I even like Tequilla......Long story from a long time ago. Anyway. When I make Margaritas I use, fresh lime juice,Lemon juice, Cabo, Triple sec and Pineapple juice. Blend with ice and i'm good to go. Shawn Last edited by Altra; 08-12-2011 at 08:51 AM. Reason: Added Margarita |
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