|
|
|
|
|
#1 |
|
Guest
Posts: n/a
|
I would just leave it closed at least until next weekend. Let it stabilize a little longer. Did you calibrate your hydrometer? I would do a salt test on it so when you do put it into use, you know exactly whare you are at. Good luck with your new humi. We need pics.
|
|
|
|
#2 | |
|
Resident Whisky Addict
|
Quote:
|
|
|
|
|