|
|
![]() |
#1 |
Park Drive Smokehouse
|
![]()
I only use cheap, high fat, freshly ground chuck from my local Asian market. At only $1.59/lb this meat produces the best burgers west of the Mississippi.
|
![]() |
![]() |
![]() |
#2 |
Guest
Posts: n/a
|
![]() |
![]() |