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|  12-20-2012, 08:39 AM | #1 | |
| Not a puffer   |  Re: COFFEE: What are you drinking? Quote: 
 I'm sure it'll still be good coffee by the time I get around to it, but still, it's just the hassle of not roasting it myself and I might have gone perhaps a bit darker. It smells wonderful, but I might only get through 2# before it is no longer "fresh". | |
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|  12-20-2012, 08:46 AM | #2 | |
| Feeling at Home |  Re: COFFEE: What are you drinking? Quote: 
  It is gonna cost him plenty to make this right. Pressed a pot of the Costa Rican today, very nice, better body. 
				__________________ Ad majorem Dei gloriam! | |
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|  12-20-2012, 10:23 AM | #3 | |
| Not a puffer   |  Re: COFFEE: What are you drinking? Quote: 
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|  12-20-2012, 08:39 AM | #4 | 
| Think Blue!   |  Re: COFFEE: What are you drinking? 
			
			Drinking espresso after espresso after espresso... Peru 
				__________________ SUPPORT OUR TROOPS | 
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|  12-20-2012, 08:44 AM | #5 | 
| Not a puffer   |  Re: COFFEE: What are you drinking? 
			
			He already left me a voicemail from the message I sent.  They're shipping out a batch today and wants me to keep a bag and then return the rest at his expense.  I knew he'd take care of it, but he was lightning quick.  Glad he's a member of the Asylum.
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|  12-20-2012, 01:03 PM | #8 | 
| Livin' in a Van.... |  Re: COFFEE: What are you drinking? 
			
			This morning it was Rwanda Nkanka Kinyaga at FC.  I had to use the Dripper w/ paper filter (F.P. is broken).  It basically sucked.  I just had this 2 days ago in my Press and it was awesome.  Tasted like a good Hard Candy.  Today it just tasted like ho-hum coffee.  Gotta get my new press.  Luckily I have another one at home.  Will have to start bringing that to the office and then back home on the weekends.
		 
				__________________ And there came a voice to him: “Rise, Peter; kill and eat.” Acts 10:13 | 
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|  12-20-2012, 03:51 PM | #9 | |
| Feeling at Home |  Re: COFFEE: What are you drinking? Quote: 
 
				__________________ Ad majorem Dei gloriam! | |
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|  12-20-2012, 02:10 PM | #11 | 
| Think Blue!   |  Re: COFFEE: What are you drinking? 
			
			I may have to try and use them, what happens when a mistake is made says more about a company than anything else. Glad to hear it was taken care of.
		 
				__________________ SUPPORT OUR TROOPS | 
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|  12-21-2012, 06:54 AM | #12 | 
| Not a puffer   |  Re: COFFEE: What are you drinking? 
			
			How long will green beans last before it starts to decline prior to roasting?   Unclebeanz came out with a 25% off and free shipping for orders > $125 with code santa25 between now and Christmas. Finished my first cup of Negrita out of the French press and I'm thinking a 25# order is necessary. I've probably roasted 20 different greens (including Kona) and this is my best cup all year.   | 
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|  12-21-2012, 08:39 AM | #13 | 
| Feeling at Home |  Re: COFFEE: What are you drinking? 
			
			Negrita is the BOMB! Different theories on how long, and it does vary by bean. Cool dry conditions are best, 6 months to a year. Some say, vacuum packed and kept in the freezer will extend life. Today I did the Costa Rican, in French press, and drip with a gold. Both are excellent, no discernible difference. And, this coffee seems to have improved with the extra rest (2 1/2 days), body increased, balance is better, nice sweetness. 
				__________________ Ad majorem Dei gloriam! | 
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|  12-21-2012, 12:21 PM | #15 | 
| Feeling at Home |  Re: COFFEE: What are you drinking? 
			
			Sure nice to see you posting again, Norman      
				__________________ Ad majorem Dei gloriam! | 
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|  12-22-2012, 09:57 AM | #18 | 
| Møøse bites can be nasty   |  Re: COFFEE: What are you drinking? 
			
			I have to say Ethiopian coffee is quickly becoming my fave. This batch of Sidama still tastes great 5 days after roasting.
		 
				__________________ My neighbor came by my house this morning at 2AM, pounding on the door. Good thing I was still up playing the drums.   | 
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|  12-22-2012, 11:19 AM | #19 | 
| Not a puffer   |  Re: COFFEE: What are you drinking? 
			
			I tried an Ethopian Yirgacheffe in my french press earlier in the week that was very good and I've roasted a couple batches of Sidama Natural this week.  Great stuff.
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