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Old 12-02-2010, 06:01 AM   #13
Wanger
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Default Re: What's roasting home roasters?

Did a bit of Sumatran and Kona last week. Loving them both. The Sumatran is more earthy and dark and heavy. The Kona has a beautiful light flavor to it. Seems like hints of tea in it. I think the Kona I did may be the best batch I've done yet.
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