Homebrewers - Whats in the fermenter?

[Matt-N-Ga]

Awsmith4 and I transferred his Birthday brew into the secondary earlier last week. It's a clone of Kate The Great. We are letting it sit on Port soaked Oak chips.

We also transferred our own concoction off the second runnings of the KAte the Great mash. We added into primary, Coffee beans, Vanilla beans and chocolate. It sits alone in secondary with no additions.